Turkish Eggplant Salsa
This smoky eggplant dip made with tomatoes and red peppers can be served hot, cold or room temperature. My husband and I love eating out at a local Turkish restaurant here in Grand Rapids. In typical...
View ArticleRoasted Mushrooms with Garlic and Rosemary
A healthier version of the steakhouse classic, mushrooms are roasted in olive oil then tossed with minced rosemary and garlic. Whenever you find a vegetable that everyone in your family loves, you...
View ArticleCheesy Pesto Farro
A quick and healthy side dish recipe, this hearty cheesy pesto farro is easy to make and full of protein and fiber. Do you ever find yourself in a side dish rut? Don’t worry, it happens to all of us....
View ArticleRoasted Asparagus with Tzatziki Dipping Sauce
A fast and easy side dish recipe, asparagus is roasted until tender and served with a creamy cucumber yogurt tzatziki dipping sauce. Asparagus season is one of my favorite times of the year. Not only...
View ArticleCrispy Za’atar Potatoes
Potatoes are roasted with olive oil and za’atar in this easy and flavorful vegetarian side dish recipe. Every spring I find myself looking for new, easy side dish recipes. Whether it’s to cook for our...
View Article20 Easy Avocado Recipes
Your go-to list of twenty healthy and easy avocado recipes for breakfast, lunch, dinner and everything in between! The avocado craze is still in full force and for good reason! Avocados provide a...
View ArticleLebanese Potato Salad
This light and healthy traditional Lebanese potato salad recipe is made with fresh lemon juice, olive oil, scallions and fresh herbs. My Aunt Paula has been making this Lebanese Potato Salad recipe...
View ArticleHow to Cook Artichokes {Easy Step-by-Step Tutorial}
An easy step-by-step photo tutorial on how to prep and cook artichokes. Artichokes are one of my favorite vegetables of all time. The creamy, buttery texture and slightly grassy flavor pairs perfectly...
View ArticleSteamed Artichokes with Tahini Dipping Sauce
Fresh artichokes are steamed until tender then served with a creamy tahini garlic dipping sauce. Recently I showed you just how easy it is to cook artichokes at home so now that we have the basics...
View ArticleCaprese Potato Salad
A bright and fresh potato salad recipe, this twist on the classic caprese is bursting with fresh mozzarella, basil and arugula. Summer entertaining season is in full swing and now that we are moved...
View ArticleRosemary Roasted Potatoes
Creamy potatoes are halved then roasted with olive oil, rosemary, garlic and salt. A fast and easy five-ingredient side dish recipe! Potatoes are one of my go-to’s when it comes to fast and easy side...
View Article20 Five-Ingredient Recipes
A collection of twenty healthy recipes made with five ingredients or less. When it comes to healthy eating, one of the most common challenges facing friends, family and readers like you is a lack of...
View ArticleCrispy Za’atar Potatoes
Potatoes are roasted with olive oil and za’atar in this easy and flavorful vegetarian side dish recipe. Every spring I find myself looking for new, easy side dish recipes. Whether it’s to cook for our...
View Article20 Easy Avocado Recipes
Your go-to list of twenty healthy and easy avocado recipes for breakfast, lunch, dinner and everything in between! The avocado craze is still in full force and for good reason! Avocados provide a...
View ArticleLebanese Potato Salad
This light and healthy traditional Lebanese potato salad recipe is made with fresh lemon juice, olive oil, scallions and fresh herbs. My Aunt Paula has been making this Lebanese Potato Salad recipe...
View ArticleHow to Cook Artichokes {Easy Step-by-Step Tutorial}
An easy step-by-step photo tutorial on how to prep and cook artichokes. Artichokes are one of my favorite vegetables of all time. The creamy, buttery texture and slightly grassy flavor pairs perfectly...
View ArticleSteamed Artichokes with Tahini Dipping Sauce
Fresh artichokes are steamed until tender then served with a creamy tahini garlic dipping sauce. Recently I showed you just how easy it is to cook artichokes at home so now that we have the basics...
View ArticleCaprese Potato Salad
A bright and fresh potato salad recipe, this twist on the classic caprese is bursting with fresh mozzarella, basil and arugula. Summer entertaining season is in full swing and now that we are moved...
View ArticleRosemary Roasted Potatoes
Creamy potatoes are halved then roasted with olive oil, rosemary, garlic and salt. A fast and easy five-ingredient side dish recipe! Potatoes are one of my go-to’s when it comes to fast and easy side...
View Article20 Five-Ingredient Recipes
A collection of twenty healthy recipes made with five ingredients or less. When it comes to healthy eating, one of the most common challenges facing friends, family and readers like you is a lack of...
View Article