The ultimate appetizer or snack recipe, little potatoes are sliced Hasselback style, roasted until golden then drizzled with a lemon-garlic tahini sauce. My boys love potatoes and since I always have them on hand, it is one of our go-to ingredients for a quick side dish, appetizer or soup. One reason we love Little Potato...
The post Little Hasselback Potatoes with Tahini Sauce appeared first on The Lemon Bowl® - Healthy Recipes made Delicious.