A traditional Lebanese appetizer, these Garlicky Greens with Caramelized Onions can be enjoyed warm or cold, and pair well with pita bread. Today I’m sharing one of my favorite Middle Eastern appetizers that I learned from my Aunt Paula: Garlicky Greens with Caramelized Onions. And it uses one of my all-time favorite super foods: dark, leafy… Read More »Garlicky Greens with Caramelized Onions (Hindbeh)
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